Nagarjuna on Residency Road is one of Bengaluru’s long-established names for Andhra food. The restaurant traces its beginnings to 1984, when the first Nagarjuna outlet opened on Residency Road with a focus on the robust flavours of coastal Andhra. That original location remains especially popular for traditional Andhra meals served on a plantain leaf, biryani, spicy chicken and mutton preparations, seafood and familiar accompaniments such as rasam, sambar, chutney, curd and papad. Its central Bengaluru address also makes it convenient for office-goers, shoppers and visitors staying around MG Road, Richmond Road and the central business district. The dining format is straightforward and family-friendly rather than highly formal, with lunch and dinner served in separate sessions. This guide covers the menu, approximate cost, current location, dining experience, connectivity and practical details for anyone planning a meal at Nagarjuna Restaurant on Residency Road.
Quick About Nagarjuna Restaurant Residency Road
| Detail | Information |
| Restaurant Name | Nagarjuna – Since 1984 |
| Address | 44/1, Residency Road, Shanthala Nagar, Bengaluru |
| Cuisine | Andhra, Biryani and South Indian |
| Known For | Andhra meals, biryani and spicy non-vegetarian dishes |
| Dining Style | Casual family dining |
| Lunch Hours | Around 12:00 PM-4:00 PM |
| Dinner Hours | Around 7:00 PM-11:00 PM |
| Approx. Cost for Two | Around Rs. 1,000 |
| Parking | Available according to current restaurant listings |
| Takeaway | Available |
The official Nagarjuna website lists daily lunch and dinner sessions, while current dining platforms may show slightly earlier last-order or closing times. It is safer to arrive before the end of a session rather than close to closing time.
Nagarjuna Residency Road Menu
The menu is built around Andhra meals, biryani, starters, gravies and simple staples. The restaurant’s official site still highlights the plantain-leaf Bhojanam as a central part of the Nagarjuna experience.
- Andhra meals: Rice with ghee accompanied by rasam, sambar, dal, vegetable preparation, chutney, curd, buttermilk, papad and a sweet, with serving details varying by outlet.
- Biryani: Chicken, mutton and vegetable biryani are core choices, served with accompaniments such as raita and sherva.
- Chicken starters: Chicken 65, chilli chicken, chicken kebab, Sholay-style preparations and roast or pepper variants appear on current menus.
- Mutton and seafood: Mutton roast, keema-based dishes, prawn pepper fry and other spicy preparations are among the notable non-vegetarian choices.
- Vegetarian options: Andhra meals, vegetable biryani, paneer starters, dals and vegetable gravies provide alternatives for vegetarian diners.
- Staples and accompaniments: Rice, curd, breads, gunpowder and other sides help balance the stronger Andhra flavours.
| Menu Category | Examples |
| Traditional Meal | Bhojanam / Andhra Meal |
| Biryani | Chicken, Mutton, Vegetable |
| Chicken | Chicken 65, Chilli Chicken, Chicken Kebab, Roast/Pepper dishes |
| Mutton & Seafood | Mutton Roast, Keema dishes, Prawn Pepper Fry |
| Vegetarian | Paneer starters, dal, vegetable gravies |
| Accompaniments | Rice, curd, raita, sherva, gunpowder |
Published prices differ between the restaurant’s own material and delivery platforms, so current in-restaurant rates should be treated as the final reference. The approximate cost for two is around Rs. 1,000 depending on what is ordered.
Food Options and Dining Experience
Nagarjuna is especially suited to diners who enjoy pronounced chilli, pepper, tamarind and spice-forward Andhra flavours. The plantain-leaf meal service is one of its best-known features, while biryani and non-vegetarian starters make the restaurant equally popular for group lunches and dinners.
- Indoor seating with a practical family-dining setup
- Suitable for both vegetarian and non-vegetarian diners
- Plantain-leaf Andhra meals for a traditional lunch experience
- Ample seating relative to many smaller central-city eateries
- Takeaway and delivery options
- Parking is listed, though central Bengaluru traffic can make arrival slower at peak time
Guests who prefer mild food should ask about spice levels before ordering. Several Andhra dishes are intentionally hot, and the heat can vary between gravies, starters and accompaniments.
Nagarjuna Restaurant Residency Road Location
The restaurant is at 44/1, Residency Road in Shanthala Nagar/Ashok Nagar, a central part of Bengaluru. The location sits close to Richmond Road, Brigade Road, MG Road and the city’s main commercial core.
| Nearby Point | Why It Matters |
| Richmond Road | Directly connected to the central business district road network |
| Brigade Road | Major shopping and entertainment area nearby |
| MG Road | Important commercial corridor and Metro access zone |
| UB City | Shopping and office destination within the central area |
| Cubbon Park | Major city-centre landmark reachable by a short drive |
Because the area has many offices, hotels and shopping streets, lunchtime traffic and evening congestion can be significant on working days and weekends.
Connectivity and How to Reach
- By Metro: MG Road and other central Purple Line stations provide practical access, followed by an auto-rickshaw or short cab ride depending on the station chosen.
- By Auto-Rickshaw: Autos are widely available around Residency Road, Richmond Road, Brigade Road and MG Road.
- By Cab: App-based cabs are convenient, but pickup and drop-off times can increase during office-closing and weekend shopping hours.
- From KSR Bengaluru City Railway Station: The restaurant is in the central business district and is reachable by cab or Metro-plus-auto combinations.
- From Kempegowda International Airport: A taxi or airport bus followed by a short local ride is the practical choice. Travel time varies sharply with traffic.
Nearby Places to Visit
- Brigade Road: Useful for shopping before or after a meal.
- Church Street: Known for cafes, bookstores and evening activity.
- Cubbon Park: Convenient for a morning or afternoon city-centre outing.
- Visvesvaraya Industrial and Technological Museum: A popular family attraction in the central area.
- UB City: A premium retail and dining complex within the broader central business district.
Best Time to Visit and Useful Dining Tips
- Lunch is a good choice if the traditional Andhra meal is your main reason for visiting.
- Arrive before peak lunch time on weekdays to reduce waiting.
- Dinner begins after the afternoon break, so do not assume continuous service all day.
- Ask for milder recommendations if you are not comfortable with Andhra chilli levels.
- Large groups should call ahead rather than depend on immediate seating.
- Check current prices and session timings on the day of the visit, particularly on holidays.
FAQs
Q. Is Nagarjuna Residency Road the original Nagarjuna outlet?
Yes. Nagarjuna states that its first Bengaluru restaurant was set up on Residency Road in 1984 before the brand expanded to other parts of the city.
Q. Is the restaurant a good option for vegetarian diners?
Vegetarian diners can order the Andhra meal, vegetable biryani, paneer starters, dals and vegetable gravies. The restaurant also serves substantial non-vegetarian food, so strict preferences should be communicated to staff.
Q. Are Andhra meals served on a plantain leaf?
The official restaurant material specifically promotes the traditional plantain-leaf meal experience. Service presentation can vary, so diners visiting for this feature can confirm it when ordering.
Q. Is Nagarjuna suitable for a family lunch with children?
Current listings describe the Residency Road branch as family- and kid-friendly with indoor seating. Parents may want to request less-spicy dishes for younger children.
Q. Is parking available at the Residency Road branch?
Current dining listings mention parking and free parking. Space can still be limited during busy central-city periods, so cab or Metro access may be easier on crowded days.
